During low season from Wednesday to Saturday, and public holidays
07.30 a.m. to 11.30 p.m
07.30 a.m. to 3.00 p.m
During high season, Bistro de Montcaud is open seven days a week.
Breakfast 07.30 a.m. to 10.30 a.m
Lunch 12.00 p.m. to 2.30 p.m
Aperitif from 2.30 p.m
Dinner 6.30 p.m. to 10.00 p.m
Truffle menu: discover our daily specials
Contact and situation
Hameau de Combes
GPS: 44.171296 , 4.570027
Bistro de Montcaud: French savoir-vivre
What is a French bistro? It’s a meeting place for the neighbourhood, a casual place to grab a bite and a piece of French cultural heritage all in one. At the Bistro de Montcaud we want to allow all of our visitors to experience our philosophy of “the luxury of simplicity”.
Open to everything and everyone
We offer uncomplicated yet perfectly executed cuisine and a place to relax and indulge, whether it’s for a light lunch, a laid-back dinner or a hearty breakfast for our guests. Or how about an aperitif in the shade of the sycamore trees on our beautiful terrace?
Simple yet ambitious
When you walk into a French bistro, you expect certain things. Just like when you walk into your favourite restaurant, you look forward to well-known menus, your favourite dishes and familiar flavours. We want to meet these expectations – and up the ante with surprising nuances.
Classic dishes and fresh market specials
The menu at the Bistro de Montcaud also follows our philosophy of “less is more” and includes classic French fare such as côte de boeuf, a rich bouillabaisse or moules et frites, supplemented by specials. For lunch we also offer a weekly formule, a multi-course menu for a fixed price.
The wine list features familiar names as well as niche wines from regional vintners whom we know personally. And, in typical French bistro style, you can also order a variety of wines by the glass.