The luxury of simplicity
Situated in the heart of a large park which features a number of iconic trees, the Château de Montcaud is the perfect hideaway for gourmets and pleasure-seekers who appreciate sleek elegance and extraordinary gastronomy. Built in 1848 as a private residence of a silk manufacturer, it rose to glory in the hands of his son and philanthropist Florentin Collain. His love for culture, nature and people left lasting traces throughout the region. Through the conversion into a hotel in the nineteen-nineties, the public was granted access to this magical property in Provence. After several years of slumber, the Château de Montcaud was completely renovated a second time, and reopened in the summer of 2018 under new management. It has become an oasis of tranquillity, style and excellent gastronomy delighting gourmets and those seeking relaxation.
Our gourmet restaurant has a new name! With well over 150 rings around their trunk, the impressive Cedar trees rooted in the park are now namesakes to the restaurant “Le Cèdre de Montcaud”.
The Scent of Silk
The scent of silk: “Chapitre 2: Soupcon de soie” has been composed as an olfactory interpretation of silk. It is on sale exclusively on property at Château de Montcaud. Contact us for more information.